Limfjord Lunch

Limfjords Lunch – Saturday, October 11 at 12:00 PM

Enjoy 8 tasting dishes prepared by gourmet chefs from the Limfjord region.

You’ll be seated at long tables close to the stage. Includes a glass of champagne.

Price: DKK 445 per person (excluding fee)

While enjoying your Limfjords Lunch, you can watch the preliminary rounds of the Danish Championships in Champagne Sabering and Oyster Opening.

Hosts: Kim Thygesen from the Danish Chefs Association and Timm Vladimir.